Pie Crust – BigOven.com

2 Servingsflour American all purpose flourcrisco shorteningsaltcold water cut crisco into flour using a pasty blender or 2 knives to form pea sized chunks. add salt. sprinkle water over flour one tablespoon at a time. toss lightly with a fork until dough forms into a ball. divide ball in half (since this makes 2 crusts). […]