Sumac Chicken –

3-4 whole chickenmeyer lemonssumaccloves garlic– finelykosher saltolive oilsprigs of fresh thymeAleppo pepper– garnish Preheat oven to 375FRice and pat dry chicken. Remove backbone of chicken using kitchen scissors and cut chicken into quarters.In a small bowl mix garlic, oil, salt and sumac and juice from ½ a meyer lemon juice ( about ? Cup).Cut the […]