The Ultimate Guide to Restaurants

Meals That You Can Find Only In An Authentic Mexican Restaurant If you think that you already know what a real Mexican flavor is about, then you better think again. Whenever outsiders have thought of Mexican foods, they often conjure the images of tacos, burritos and chimichangas. There are many more dishes that Mexican foods … Continue reading “The Ultimate Guide to Restaurants”

Meals That You Can Find Only In An Authentic Mexican Restaurant If you think that you already know what a real Mexican flavor is about, then you better think again. Whenever outsiders have thought of Mexican foods, they often conjure the images of tacos, burritos and chimichangas. There are many more dishes that Mexican foods could offer and if you wish to feast on a more authentic Mexican dish, then you must try any of these delicacies at a Mexican restaurant. Number 1. Tacos Arabes – for those who are living in village of Puebla, which is located in greater Mexico City, the Arab tacos are very popular food of choice. It has pork, which is outside Islamic faith, that is seasoned with pineapple and dried chili. The pork is placed in the flour tortilla called as Pan Arabe and shaved on a split. And on top of the deliciously cured meat, you will be able to find a flavourful tribute to Middle-Eastern culture in form of fried potatoes, dill pickles and garlic mayonnaise. Number 2. Chilaquiles – just like nachos, American movie theatres standard and football, the chilaquiles contain toasted corn tortilla base that is smothered in spicy native Mexican sour cream alternative, crema, hot green salsa, as well as shredded chicken. Mexican restaurants are not as keen on putting more beans or even cheese to the mix in comparison to the Tex-Mex institution.
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Number 3. Torta Cubana – the tortas are the specialized sandwiches made using a warm soft bread filled to its edges using various types of meat and cheese and accented via pickles, mayo, onions and avocados. They can be anything you like them to be such as the American poboy, sub or hoagie.
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Number 4. Enchiladas Verdes – in Spanish, what this mean is green and covered in chili, which lives up to its name. Here, the “green” in the green enchiladas is green salsa that’s lacquered on top of corn tortillas that’s filled with chicken and then, covered with a white cheese and touch of cream on top. Number 5. Pozole – actually, the pozole is an ancient Aztec dish that is passed down from one generation to the other. Ingredients like hominy chicken, pork and vegetables are stewed and simmered until the hominy is soft and that broth has already absorbed the flavor of meat. As a matter of fact, it is very simple to serve pozole as what you need to do is just fill the bowl halfway and top the pozole with lettuce, radish, chili as well as onions. Once done, add several spices to the mix to be able to influence the flavor and also, don’t forget to dot it with bit of lime. Try these dishes at any Mexican restaurants to experience real Mexican foods.