Chicken Pot Pie – BigOven.com

6 ServingsChicken – heat oven to 425 – using 9 inch pan, prepare pie crust – melt margarine in medium saucepan over MEDIUM heat. Add onion; cook 2 minutes – add flour, salt and pepper and stir until well blended – gradually stir in broth and milk, cooking until bubbly and thick – add chicken […]